Over spring break, students embarked on an unforgettable journey through Spain and France, immersing themselves in the rich cultures, delicious cuisine, and fascinating history of both countries. In Spain, they explored vibrant cities, tasted authentic tapas, and marveled at centuries-old architecture. In France, they strolled through charming streets, sampled fresh pastries and gourmet cheeses, and visited iconic historical landmarks. The trip offered a perfect blend of education and adventure, leaving everyone with lasting memories and a deeper appreciation for European culture.